BIGBANG Marais: The Unusual Korean Restaurant with Cheesy Dishes
As the cold weather returns, it's the perfect moment to enjoy a comforting meal. Fortunately, the Korean restaurant Bigbang IV, located in the heart of the Les Halles district at 20 rue des Lombards, has introduced two new menu items that will warm your soul.
You can also savor Korean barbecues featuring finely marinated meats, offering a gourmet dive into Korean cuisine in an elegant setting.
The BIGBANG Group in the Marais
The [translate:BIGBANG] group has launched a gourmet restaurant in the center of the Marais district, serving dishes such as Korean beef tartare, kimchi balls, chicken fritters with Gochujang sauce, and a variety of dishes presented on a large wheel at the table.
For dessert, indulge in the famous [translate: bingsu], a Korean treat made with ultra-fine, refreshing shaved ice, topped with a variety of nostalgic and delicious toppings.
Korean Barbecue and Cheesy Specialties
When thinking of Korean food, Korean barbecue comes to mind—and [translate: BIGBANG MARAIS] fully embraces this tradition with tables designed for the popular barbecue experience.
These barbecues have already made BigBang Dauphine and BigBang Saint-Germain well-known.
- Beef bulgogi cheese pizza: topped generously with Korean-style marinated beef and melted cheese.
- Cheese dakgalbi: tender chicken cooked with spicy flavors, covered in a rich melted cheddar sauce.
These classic Korean dishes come in extra-large portions, ideal for sharing with friends in a warm, convivial atmosphere.
Author's summary: BIGBANG Marais combines traditional Korean flavors with innovative cheesy dishes, offering generous portions perfect for sharing in a stylish setting.