Le Cordon Bleu and FOCUS Art Fair Unite for Live Sugar Art at Saatchi Gallery
This October, culinary artistry and contemporary creativity come together at the Saatchi Gallery, as Le Cordon Bleu London takes part in FOCUS Art Fair to celebrate the institute’s 130th anniversary.
As part of the event, Head Pâtisserie Chef Julie Walsh, marking her own 30th year with Le Cordon Bleu, will present a live sugar art installation inspired by the bold, imaginative work of Japanese contemporary artist Kento Senga.
Le Cordon Bleu London recently welcomed graduates to its first-ever Alumni Chapter event and announced the winner of Le Cordon Bleu Scholarship Competition.
Le Cordon Bleu London is proud to announce the winner of Le Cordon Bleu Scholarship Competition.
Author's summary: Le Cordon Bleu London celebrates 130th anniversary.