A Nepali restaurant that started as a barbecue stall and now operates worldwide is set to open a new location in White Marsh. Bajeko Sekuwa, which has branches across the United States, Nepal, Australia, and Dubai, will launch at 710 Concourse Drive in the mixed-use Greenleigh development.
Though the specific menu for this outlet is not yet available, Bajeko Sekuwa typically offers meat-based sekuwa and vegetarian platters, alongside dedicated sections for momos and tandoori dishes.
“With 48 years of rich heritage, Bajeko Sekuwa has become a symbol of culinary excellence, recognized globally for its commitment to quality, authenticity, and a warm dining experience,”
The restaurant was founded in Nepal’s capital by Dinanath Bhandari, affectionately called “Baje,” the Nepali term for “grandpa.”
“As we celebrate our legacy, we’re thrilled to share the flavors of Nepal with the world.”
A recent Facebook post from the design firm Architectural Design Works noted that Bajeko Sekuwa is “Coming down [to] the ‘Home Stretch'” before opening.
For more information, contact Jane Godiner at [email protected] or on Instagram @Jane.Craves.
Author's summary: Bajeko Sekuwa, a globally recognized Nepali restaurant with 48 years of heritage, is preparing to open a new branch in White Marsh's Greenleigh development, expanding its rich culinary offerings.